Spanish for foundation, Basa expresses the revitalization of Spanish winemaking in recent years, based on a rediscovery of the potential of particular vineyards and microclimates. The ancient town of Rueda is situated on the high plateau of Castile, in northwest Spain, and is increasingly known for excellent white wines.

"This wine, a blend of Sauvignon Blanc, Viura, and Verdejo may be the finest Sauvignon-based wine I have ever tasted from Spain. Produced by the winemaker from Remelluri, a top Spanish winery, this is a very fine value." Robert Parker, The Wine Advocate

Rueda Basa
2002 $9.99
"Best Value. Tangerine and lime flavors are crisp and lively in this fresh, juicy white. Hints of coconut and vanilla add interest. Drink now." The Wine Spectator 11/30/03
"Brisk, musky aromas of lime and mint; suggestion of chlorophyll. Fresh, fairly intense flavors of mint and quinine. Good bright acids (the malolactic fermentation was blocked) give the wine clarity in the mouth and firmness on the finish." Steve Tanzer, International Wine Cellar 7-8/03